Vegan Applewood smoky cheese alternative.A soya,gluten and dairy free alternative to the nations favourite smoked cheddar,melts well for on pizzas or jacket potatoes and also great eaten on its own.This is a Chilled product, and needs to be stored between 2-8 degrees Celsius.
This product is Gluten-free and is Vegan.
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Water, coconut oil, potato starch, modified maize starch, yeast extract, natural flavouring, thickener (carrageenan), calcium phosphate, smoke flavouring, calcium chloride, colour (carotenes), paprika, vitamin b12
|TYPICAL COMPOSITION PER 100G|
|ENERGY KJ||1276 kJ|
|ENERGY KCAL||305 kCal|
|OF WHICH SATURATES||20.90g|
|OF WHICH MONOUNSATURATES||Not specified|
|OF WHICH POLYUNSATURATES||Not specified|
|OF WHICH SUGARS||0.20g|
For allergens, see ingredients highlighted in bold in the ingredients list.
Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.